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The Dumpling: A Seasonal Guide by Wai Hon Chu; Connie Lovatt
mobi, epub, azw3 |eng | 2009-10-14 | Author:Wai Hon Chu; Connie Lovatt

Pork Tamales with Green Olives and Jalapeño Tamales de Puerco (Mexico) SERVES 4 TO 6 (MAKES 12 DUMPLINGS) These extravagant pork tamales from southern Mexico offer a multitude of distinct ...
( Category: Seasonal March 25,2014 )
Crust and Crumb: Master Formulas for Serious Bread Bakers by Peter Reinhart
mobi, epub, pdf |eng | 1998-01-01 | Author:Peter Reinhart

Here are some additional guidelines: 1. Fresh or granulated garlic should be added only during the final 2 minutes of mixing, or rolled into the loaves during shaping, or it ...
( Category: Bread March 25,2014 )
Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home by Ciril Hitz
mobi, epub, pdf |eng | 2008-09-30 | Author:Ciril Hitz

3. Pour the dough into the prepared container. As a variation, proof the dough on a bed of sunflower, poppy, or sesame seeds instead of flour. This is an easy ...
( Category: Bread March 25,2014 )
Flour Water Salt Yeast by Ken Forkish
epub, azw3, mobi |eng | 2012-09-17 | Author:Ken Forkish [Forkish, Ken]

SEPARATING MYTH FROM REALITY Much is sometimes made of specific sourdough cultures from a particular place or even preserved from a time past. For example, many people say you can ...
( Category: Bread March 25,2014 )
The Ultimate Cook Book by Bruce Weinstein
epub |eng | 2007-03-24 | Author:Bruce Weinstein [Bruce Weinstein and Mark Scarbrough]

One 8-ounce jar grape leaves, drained and rinsed 1 small lemon, sliced into paper-thin rings, preferably with a mandoline One 2½-to 3-pound snapper of any variety: black, striped, or spotted ...
( Category: Party Planning March 25,2014 )
The Model Bakery Cookbook by Sarah Mitchell Hansen
epub |eng | 2013-03-24 | Author:Sarah Mitchell Hansen

LEMON POUND CAKE Every baker needs a homespun, almost plain cake that is easy to make, transport, and serve. This cake fills all of these requirements beautifully, and has the ...
( Category: Western March 25,2014 )
My Pizza by Jim Lahey
mobi, epub |eng | 2012-03-19 | Author:Jim Lahey

1 ball of Pizza Dough, shaped and waiting on a floured peel 60 grams (¼ cup) Béchamel 10 grams (about 3 tablespoons) finely grated Parmigiano-Reggiano cheese 40 grams (about 1½ ...
( Category: Bread March 25,2014 )
The River Cottage Bread Handbook by Daniel Stevens
mobi, epub, pdf |eng | 2009-03-15 | Author:Daniel Stevens

For the first stage 1 cup flour 1 cup warm water For the first feeding 1 cup flour About 1 cup warm water For each subsequent feeding 1 cup flour ...
( Category: Rice & Grains March 25,2014 )
Bread Machine by Beth Hensperger
epub, mobi |eng | 2010-01-25 | Author:Beth Hensperger [Hensperger, Beth]

HERB BREAD A texture, this loaf is good for dinner, made into croutons or a stuffing, or toasted with melted cheese the next day. It uses a combination of dried ...
( Category: Bread Machines March 25,2014 )
Bread by Anne Sheasby
epub, mobi |eng | 2013-09-25 | Author:Anne Sheasby

Puris (Pooris) PREPARATION TIME 20 minutes, plus resting COOKING TIME 20–25 minutes MAKES 20 puris 115g (4oz) plain white flour 1 teaspoon salt 125g (4½oz) plain wholemeal flour 2 tablespoons ...
( Category: Bread March 25,2014 )

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